Seth Danley explains how the world would benefit if people talked less and pointed more.
Opinion
I’m sorry, but I can’t eat that: The Life of a Glu-tard
Emily Abbey has lived the majority of her life without being able to eat gluten, an ingredient in baked goods, bread, fries, and a number of other delicious treats. Read her comical story about some of the struggles of the gluten-free life.
To be known
A student struggles with ideas of value, identity and feeling known.
The day the Internet crashed
Internet crashes can lead to frustration, anxiety and utter devastation, especially when concert tickets are involved.
Smells of Spearmint
A student’s essay on a place she viewed as important.
Crispy M&M’s are back!
Like so many others across the country, Rebekah Peter’s week was made with the re-release of Crispy M&M’s. Read this delightful essay, and then go find yourself a bag of that delicious, crunchy goodness!
The matter with opinions
“Maybe the co-exist people are right. Maybe there is a simpler solution to the world’s problems. We need to remove opinions — the divisive ones, at least.” In this satirical essay, Heather Karle addresses the concept of tolerance and how this can be dangerous.
I don’t know about you
Rebekah Peters discusses the role of social media in our lives.
4 Things I learned from the 2015 Super Bowl Ads
A student shares some lessons gained from the 2015 Super Bowl commercials.
Student poetry
Stinky Bagels, Corban’s poetry club, is filled with aspiring poets desiring to share their artform. Three students stepped forward to have their work featured today: Nathan Smith, Daniel Elkins and Rachel Weinert.